Nutrition · per 100 g

Energy	226 kcal
Fat	13.8 g
Saturated fat	2.3 g
Carbs	8.6 g
Sugars	1.4 g
Protein	16.9 g
Salt	0.79 g
Sodium	315 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.