Nutrition · per 100 g

Energy	567 kcal
Fat	50 g
Saturated fat	6.7 g
Cholesterol	0 mg
Carbs	6.7 g
Sugars	0 g
Fiber	0 g
Protein	20 g
Salt	9 g
Sodium	3600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.