Nutrition · per 100 g
| Energy | 340 kcal |
| Fat | 15 g |
| Saturated fat | 2.4 g |
| Carbs | 12 g |
| Sugars | 0.08 g |
| Fiber | 11.2 g |
| Protein | 40 g |
| Salt | 0.79 g |
| Sodium | 314 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.