Nutrition · per 100 g

Energy	302 kcal
Fat	3.7 g
Saturated fat	0.6 g
Carbs	55 g
Sugars	1.1 g
Fiber	4 g
Protein	10 g
Salt	2.1 g
Sodium	826 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.