Nutrition · per 100 g

Energy	330 kcal
Fat	30 g
Saturated fat	14.9 g
Carbs	8.2 g
Sugars	6.1 g
Protein	14.9 g
Salt	1.1 g
Sodium	456 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.