Nutrition · per 100 g

Energy	230 kcal
Fat	18 g
Saturated fat	11.3 g
Carbs	8.5 g
Sugars	4.2 g
Protein	8.5 g
Salt	0.59 g
Sodium	236.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.