Nutrition · per 100 g

Energy	67 kcal
Fat	3 g
Saturated fat	0.4 g
Carbs	7.4 g
Sugars	7.2 g
Fiber	2.8 g
Protein	1.2 g
Salt	0.98 g
Sodium	393 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.