Nutrition · per 100 g

Energy	344 kcal
Fat	2.4 g
Saturated fat	0.4 g
Carbs	72 g
Sugars	1.3 g
Fiber	6.2 g
Protein	8.5 g
Salt	0.14 g
Sodium	55 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.