Nutrition · per 100 g

Energy	502 kcal
Fat	26 g
Saturated fat	2.6 g
Carbs	57 g
Sugars	4.2 g
Protein	10 g
Salt	2 g
Sodium	787 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.