Nutrition · per 100 g

Energy	276 kcal
Fat	20 g
Saturated fat	13 g
Carbs	6 g
Sugars	6 g
Protein	18 g
Salt	2 g
Sodium	787.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.