Nutrition · per 100 g

Energy	430 kcal
Fat	18 g
Saturated fat	12 g
Carbs	62 g
Sugars	35 g
Fiber	2 g
Protein	5 g
Salt	0.85 g
Sodium	340 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.