Nutrition · per 100 g

Energy	375 kcal
Fat	9.8 g
Saturated fat	8.8 g
Carbs	55.5 g
Sugars	47 g
Fiber	7.5 g
Protein	12.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.