Ingredients
wheat flour 56.3% , sugar 21.9% , vegetable fat 10.9% , salt 5.5% , SODA 2.7% , baking ammonium bicarbonate 1.4% , E202 0.7% , vanillin 0.7%
Nutrition · per 100 g
| Energy | 358 kcal |
| Fat | 4.4 g |
| Carbs | 71 g |
| Sugars | 16 g |
| Protein | 8.6 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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