Nutrition · per 100 g

Energy	5.8 kcal
Fat	60 g
Saturated fat	0.38 g
Carbs	14 g
Sugars	9.6 g
Fiber	0 g
Protein	3.6 g
Salt	0.6 g
Sodium	240 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.