Nutrition · per 100 g

Energy	393 kcal
Fat	18.4 g
Saturated fat	4 g
Carbs	51.3 g
Sugars	30 g
Protein	5.5 g
Salt	0.19 g
Sodium	77.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.