Ingredients
Matsoni 3.2% Ingredients 58.6% , cream 18.0% , skimmed milk powder 9.1% , matsoni endemic ferment 5.6% , B-Reconstituted milk 3.8% , cream 2.8% , matsoni endemic ferment 2.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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