Nutrition · per 100 g

Energy	442 kcal
Fat	21.2 g
Saturated fat	10.1 g
Carbs	51.5 g
Sugars	14 g
Fiber	10 g
Protein	11 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.