Nutrition · per 100 g
| Energy | 600 kcal |
| Fat | 56.4 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.1 g |
| Sugars | 3.5 g |
| Fiber | 10.6 g |
| Protein | 21.2 g |
| Salt | 1.3 g |
| Sodium | 529 mg |
| Potassium | 670 mg |
| Calcium | 282 mg |
| Vitamin E | 25 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.