Nutrition · per 100 g
| Energy | 140 kcal |
| Fat | 4.4 g |
| Saturated fat | 0.7 g |
| Carbs | 20.3 g |
| Sugars | 2 g |
| Protein | 5 g |
| Salt | 1.6 g |
| Sodium | 641 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.