Nutrition · per 100 g

Energy	169 kcal
Fat	8.4 g
Saturated fat	1.3 g
Carbs	15.8 g
Sugars	2.2 g
Protein	7.7 g
Salt	0.73 g
Sodium	294 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.