Nutrition · per 100 g

Energy	90 kcal
Fat	6.7 g
Saturated fat	2.1 g
Carbs	0.9 g
Sugars	0.9 g
Protein	6.4 g
Salt	1.3 g
Sodium	538 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.