Nutrition · per 100 g

Energy	191 kcal
Fat	10.5 g
Saturated fat	5.1 g
Carbs	19.6 g
Sugars	18.3 g
Fiber	1.3 g
Protein	5.7 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.