Nutrition · per 100 g

Energy	386 kcal
Fat	6.8 g
Saturated fat	1.5 g
Carbs	73.2 g
Sugars	17.1 g
Fiber	6.2 g
Protein	8.2 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.