Ingredients
noodle 52.1% , starch 24.0% , palm oil 12.0% , salt 2.5% , Thickener 2.5% , Acidity regulator 2.5% , Colour 2.3% , flavouring 1.1% , chicken 0.6% , Flavour enhancer 0.3% , sugar 0.1% , corn starch 0.1% , hydrolysed vegetable protein 0.0% , flavouring 0.0% , flavouring 0.0% , Chicken Oil 0.0% , glucose 0.0% , shallot 0.0% , maltodextrin 0.0% , Thickener 0.0% , Anti-caking agent 0.0% , Flavouring Oil 0.0% , seaweed 0.0% , Flavouring Sauce 0.0%
Nutrition · per 100 g
| Energy | 1789 kJ |
| Fat | 20.3 g |
| Saturated fat | 8.2 g |
| Carbs | 61.2 g |
| Sugars | 3.5 g |
| Fiber | 0 g |
| Protein | 10.6 g |
| Salt | 4.9 g |
| Sodium | 1968 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.