Ingredients
Lwheat flour 52.9% , Palm Oil 23.5% , Sugar 11.8% , red wheat bran 5.9% , oatmeal 2.9% , Egg 1.5% , maltose 0.7% , assorted grains 0.4% , Salt 0.2% , Raising Agent 0.1% , E500i 0.0% , E503i 0.0% , E341ii 0.0% , Allergen Information 0.0% , manufactured on the equipment that processes products containing milk 0.0% , _peanut_ 0.0% , sesame and soybean 0.0%
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Nutrition · per 100 g
| Energy | 486 kcal |
| Fat | 21.2 g |
| Saturated fat | 9.3 g |
| Carbs | 62.6 g |
| Sugars | 22.3 g |
| Fiber | 0 g |
| Protein | 8.6 g |
| Salt | 0.97 g |
| Sodium | 389 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.