Ingredients
rice 50.0% , whole wheat 19.0% , sugar 10.4% , wheat gluten 8.1% , freeze 5.0% , dried fruit mix 3.7% , skimmed milk powder 1.9% , wheat germ 0.9% , wheat starch 0.5% , salt 0.2% , barley malt extract 0.1% , Raising agent 0.1% , Emulsifier 0.0% , premix of vitamins 0.0% , Minerals 0.0% , PRODUCTS 0.0% , PROCESSED IN A FACTORY WHERE TREE NUTS 0.0% , nut 0.0% , SOYBEANS PRODUCTS ARE ALSO HANDLED 0.0%
Nutrition · per 100 g
| Energy | 1612 kJ |
| Energy | 380 kcal |
| Fat | 2 g |
| Saturated fat | 0.4 g |
| Carbs | 78 g |
| Sugars | 19 g |
| Fiber | 3.6 g |
| Protein | 11 g |
| Salt | 1.8 g |
| Sodium | 710 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.