Nutrition · per 100 g

Energy	634 kcal
Fat	53 g
Saturated fat	10.7 g
Trans fat	0.5 g
Cholesterol	0 mg
Carbs	1.9 g
Sugars	0.8 g
Protein	37.8 g
Salt	0.17 g
Sodium	68 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.