Nutrition · per 100 g

Energy	450 kcal
Fat	15 g
Saturated fat	6.3 g
Carbs	65 g
Sugars	30 g
Fiber	5 g
Protein	17.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.