Nutrition · per 100 g
| Energy | 600 kcal |
| Fat | 44 g |
| Saturated fat | 7 g |
| Cholesterol | 0 mg |
| Carbs | 24 g |
| Fiber | 4 g |
| Protein | 26 g |
| Salt | 1.2 g |
| Sodium | 480 mg |
| Potassium | 400 mg |
| Calcium | 200 mg |
| Iron | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.