Nutrition · per 100 g

Energy	480 kcal
Fat	18.5 g
Saturated fat	7.4 g
Carbs	72.7 g
Sugars	18.1 g
Fiber	1.7 g
Protein	7.4 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.