ギョーザ

vegetable 53.5% , 食肉 16.5%? , soy protein 8.3% , pork fat 5.1% , sugar 3.5% , soy sauce 2.5% , オイスターソース 2.0%? , salt 1.6% , spice 1.3% , vegetable oil and fat 1.1% , 風味油 0.9%? , egg white 0.8% , 皮 0.7%? , condiment 0.6%? , Modified starch 0.5% , Emulsifier 0.5% , 増粘多糖類 0.4%? , sodium caseinate 0.4%

? — listed for this product but not on the label in this language; recipes can differ by market.