Ingredients
乳等を主要原料とする食品 50.0% , ナチュラルチーズ 27.2% , sugar 11.4% , _加糖卵黄_ 5.7% , whole egg 2.9% , wheat flour 1.4% , trehalose 0.7% , xylose 0.4% , flavouring 0.4%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 345 kcal |
| Fat | 24.4 g |
| Carbs | 25.4 g |
| Protein | 6 g |
| Salt | 0.48 g |
| Sodium | 192 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.