Ingredients
miso 42.5% , E1400 23.3% , sugar 16.6% , ALGUES WAKAME DESHYDRATEES 8.8% , salt 4.4% , crouton 2.2% , Flavour enhancer 1.1% , Welsh onion 0.6% , yeast extract powder 0.3% , algae 0.1% , Acidity regulator 0.1% , CONSELS DE PREPARATION 0.0% , VERSER LE CONTENU D'UN SACHET 0.0% , AJOUTER 160 ML D'EAU BOUILLANTE 0.0% , REMUER et SERVIR 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.