Ingredients
wheat flour 52.9% , sugar 13.1% , vegetable oil 13.1% , lactose 10.4% , whole milk powder 5.2% , fat 2.6% , GREEN TEA BUTTER 1.3% , salt 0.2% , yeast 0.2% , soya lecithin 0.2% , artificial flavouring 0.2% , coating 0.2% , E330 0.1% , baking powder 0.0% , Sweetener 0.0% , THIS PRODUCT IS MANUFACTURED IN A FACILITY THAT PROCESSES EGG 0.0% , peanut 0.0%
Nutrition · per 100 g
| Energy | 502 kcal |
| Fat | 22 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 69.2 g |
| Sugars | 26.2 g |
| Fiber | 0 g |
| Protein | 6.9 g |
| Salt | 0.46 g |
| Sodium | 184 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.