Ingredients
wheat flour 52.8% , sugar 23.6% , fat 11.8% , lactose 5.9% , CONDENSED MILK 3.0% , ミルクシーズニング 1.5% , whole milk powder 0.7% , salt 0.2% , starch 0.2% , Lactobacillus 0.1% , E170i 0.1% , Raising agent 0.0% , Emulsifier 0.0% , flavouring 0.0% , condiment 0.0% , thiamin 0.0% , E101 0.0% , vitamin D 0.0%
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Nutrition · per 100 g
| Energy | 476 kcal |
| Fat | 18 g |
| Carbs | 72.3 g |
| Protein | 6.3 g |
| Salt | 0.48 g |
| Sodium | 194 mg |
| Calcium | 568 mg |
| Vitamin D | 2.4 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.