Japanese Rice Cracker

Himemaru · 98 g

Japanese rice cracker

Ingredients

rice 45.0% , vegetable oil 17.0% , Modified starch 8.5% , sugar 5.3% , soy sauce 4.5% , glucose-fructose syrup 2.7% , spice 2.2% , E621 1.7%? , E631 1.4%? , E627 1.2%? , algae 1.0%? , salt 0.9% , soy protein 0.8% , E150a 0.7%?

? — listed for this product but not on the label in this language; recipes can differ by market.

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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