Nutrition · per 100 g

Energy	18.5 kcal
Fat	0 g
Carbs	4.3 g
Sugars	3.6 g
Protein	0.5 g
Potassium	82.5 mg
Calcium	12 mg
Iron	0.5 mg
Zinc	2.5 mg
Vitamin E	4.5 mg
Folate (B9)	14 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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