Nutrition · per 100 g

Energy	30 kcal
Fat	0 g
Carbs	6.5 g
Sugars	5.5 g
Fiber	0.45 g
Protein	0 g
Salt	0.21 g
Sodium	82.5 mg
Calcium	9.5 mg
Iron	0 mg
Magnesium	7 mg
Zinc	0 mg
Vitamin A	23 µg
Vitamin E	1.1 mg
Vitamin C	30 mg
Folate (B9)	3 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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