Seasoned Kelp With Mushrooms
Oguraya Yanagimoto Co. Ltd
4901148023516
Ingredients
kelp 55.6% , sugar 11.7% , mushroom 11.7% , soy sauce 10.6% , MILLET JELLY 5.3% , vinegar 2.6% , salt 1.3% , BONITO EXTRACT 0.7% , E260 0.7%
Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 36.7 g |
| Sugars | 23.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 4.7 g |
| Sodium | 1867 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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