Goma konbu, seasoned kelp
Oguraya Yanagimoto Co. Ltd
4901148023523
Ingredients
kelp 55.0% , water 22.5% , sugar 11.3% , soy sauce 5.6% , MILLET JELLY 2.8% , vinegar 1.4% , sesame seeds 0.7% , salt 0.4% , BONITO EXTRACT 0.2% , E621 0.2%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 36.7 g |
| Sugars | 23.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 5 g |
| Sodium | 2000 mg |
| Calcium | 67 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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