ビーフシチューパイ
伊藤ハム · 150g
Ingredients
フィリング 56.9% , パイ生国内製造人ゆでじゃがいも 17.5% , liquid egg 8.8% , Colour 5.4% , 増粘剤加工でん粉 3.7% , Acidity regulator 2.7% , E640i 2.1% , condiment 1.7% , flavouring 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.