Nutrition · per 100 g

Energy	136 kcal
Fat	4.5 g
Carbs	2.1 g
Sugars	0.38 g
Fiber	1.8 g
Protein	22.6 g
Salt	2.2 g
Sodium	885 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.