Nutrition · per 100 g

Energy	184 kJ
Energy	44 kcal
Fat	0 g
Carbs	11.1 g
Fiber	0.4 g
Protein	0.15 g
Salt	0.01 g
Sodium	3.3 mg
Vitamin C	90 mg
Vitamin B12	0.75 µg
Folate (B9)	3 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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