Nutrition · per 100 g

Energy	11 kcal
Fat	0 g
Carbs	2.5 g
Sugars	1.8 g
Fiber	1.1 g
Protein	0.55 g
Salt	0.2 g
Sodium	80 mg
Potassium	360 mg
Calcium	120 mg
Folate (B9)	21 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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