亀田の柿の種

rice flour 54.2% , starch 16.7% , ピーナッツ 8.4% , soy sauce 5.1% , sugar 3.5% , 魚介エキス調味料 2.6% , hydrolyzed collagen 2.0% , kombu 1.6% , salt 1.3% , Modified starch 1.1% , condiment 0.9% , E420 0.8% , Colour 0.7% , Emulsifier 0.6% , spice extract 0.5%

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