Nutrition · per 100 g

Energy	555.6 kcal
Fat	29.6 g
Saturated fat	1.9 g
Carbs	63 g
Sugars	59.3 g
Protein	3.7 g
Salt	1.8 g
Sodium	722.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.