Ingredients
sugar 58.3% , bean jam 20.8% , brown sugar 10.4% , glucose syrup 5.2% , E420 2.6% , E406 2.6%
Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 63.3 g |
| Fiber | 3.3 g |
| Protein | 3.3 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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