Nutrition · per 100 g

Energy	473 kcal
Fat	19 g
Saturated fat	4.5 g
Carbs	64.8 g
Sugars	22.1 g
Protein	9.7 g
Salt	1 g
Sodium	412 mg
Potassium	224 mg
Calcium	121 mg
Iron	0.86 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.