Ingredients
glucose syrup 54.2% , sugar 22.9% , E420 11.5% , E428 5.7% , E330 2.9% , E440a 1.4% , natural and artificial flavouring 0.7% , starch 0.4% , E903 0.2% , Emulsifier 0.1% , ENZYME-MODIFIED LECITHIN 0.0% , E133 0.0%
Nutrition · per 100 g
| Energy | 325 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 52.5 g |
| Fiber | 0 g |
| Protein | 5 g |
| Salt | 0.06 g |
| Sodium | 25 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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