Ingredients
wheat flour 52.3% , CANOLA 23.9% , Rice bran oil 11.9% , sugar 6.0% , palm oil 3.0% , milk 1.5% , butter 0.7% , sesame seeds 0.4% , salt 0.2% , vegetable lactobacillus 0.1% , milk 0.0% , CONDENSED MILK 0.0% , wheat germ 0.0% , caseine calcium peptide 0.0% , yeast egg shell calcium 0.0% , E150a 0.0% , Colour 0.0% , baking powder 0.0% , artificial butter flavor 0.0% , enzyme 0.0% , Antioxidant 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 530 kcal |
| Fat | 28.3 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63.6 g |
| Sugars | 21.2 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 0.8 g |
| Sodium | 318 mg |
| Calcium | 848 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.